Recipes

Savor the taste of Italy with our delightful Cannelloni recipe, featuring the exquisite flavors of Ciao Pappy Marinara Sauce. This classic dish boasts tender pasta tubes filled with a savory blend of spinach and creamy ricotta, all bathed in the rich, aromatic notes of our signature marinara sauce.    Whether you're planning a cozy dinner for two or hosting a gathering, this recipe promises to deliver a satisfying meal that's both comforting and sophisticated.   So, let's roll up our sleeves and embark on a culinary adventure that celebrates the essence of Italian cuisine. Buon appetito! Cook Time: 45 Minutes...

We have created our new favorite winter soup and can't wait for you to try! It is packed with vitamins, protein, and energy. Plus, it's completely vegan!⠀⠀⠀⠀⠀⠀⠀⠀⠀1½ cups chopped yellow onions2 cups (½-inch) diced carrots (3 carrots)2 cups (½-inch) diced celery (3 stalks)2½ cups (½-inch) diced peeled butternut squash1½ tablespoons minced garlic (4 cloves)2 teaspoons chopped fresh thyme leaves1 Jar of Ciao Pappy Marinara Classico6 to 8 cups chicken stock1 bay leafKosher salt and freshly ground black pepper1 (15-ounce) can cannellini beans, drained and rinsed2 cups cooked small pasta (GF optional)8 to 10 ounces fresh baby spinach leaves2 tablespoons store-bought...

At Ciao Pappy, we're always looking for delicious and nutritious meal ideas that help you eat well without compromising on taste.    This week, we're excited to introduce you to a delightful combination that's satisfying and packed with health benefits: our Kale Marinara Sauce served over tender Lupii Bean Pasta!   Why You'll Love It:   🌿 Nutrient-Packed Kale: Our marinara sauce combines the classic Italian flavors you love with the goodness of kale. This leafy green superstar is rich in vitamins, minerals, and antioxidants, making it a fantastic addition to your diet.   💪 Protein-Packed Lupini Beans: Lupini beans...

While marinara can be enjoyed year-round, this season is filled with some of our favorite dishes.   If bruschetta and pizza had a baby, this week's recipe would be it.    We love this take on a classic Italian dish, added with seasonal ingredients such as eggplant, melted cheese, and warmed marinara. EGGPLANT BRUSCHETTA Ready in 30 Minutes | Serves 4 Ingredients:   1 jar of Ciao Pappy Marinara1 Eggplant1 baguette6 whole cloves of garlic1 cup of shredded Parmesan cheeseSalt and PepperOlive OilHandful of basil3 tablespoons of Kalamata olives   Directions:1. Score your eggplant in crisscrosses. Insert whole garlic cloves...