Recipes

Looking to enjoy a delicious, easy, and home-cooked meal this week? For our quick and easy recipe, we teamed up with Evermill Spices to create a beautiful fresh cod braised in Ciao Pappy sauce. It is a savory, healthy, satisfying, and easy dish—one of our “go-to” weekly meals. Buon Appetito!   Ingredients:   1 white onion, finely diced6 cloves of garlic, sliced thinly2 medium sized Yukon gold potatoes, peeled then thinly sliced about 1/2 inch thick1/4 cup of Castelvetrano olives1 lb cod (approx 2 filets), cut into 4 similar-sized pieces1 tbsp butter, divided into 4 smaller portions1 24 oz jar...

A recipe to impress. These easy (and delicious) arancini balls will be your new favorite dish. Apron on and have fun!   Ingredients  1 jar of Ciao Pappy marinara 3½ cups low-sodium chicken stock 4 Tbsp. unsalted butter, divided 1 medium onion, finely chopped 2 cloves of garlic, finely crushed 1 cup arborio rice 1½ tsp. kosher salt ½ cup dry white wine 2 tsp. finely grated lemon zest 1 tbsp. fresh lemon juice 1-2 cups finely grated Parmesan 1 tsp. freshly ground black pepper, plus more 2 cups Panko (crushed finely) ½ cup all-purpose flour 2 large eggs 3oz....

Sweet Potato Lasagna Serves 6​​​​​​​​​​​​​​​​ingredients:​​​​​​​​2 cups Ciao Pappy Marinara alla Pappy​​​​​​​​1 tablespoon olive oil​​​​​​​​1 tablespoon minced garlic​​​​​​​​2 teaspoons dried oregano ​​​​​​​​1 teaspoon dried sage​​​​​​​​1 teaspoon dried rosemary​​​​​​​​1 lb lean ground beef​​​​​​​​1 cup low fat ricotta cheese​​​​​​​​1 egg white, lightly beaten​​​​​​​​2 large sweet potatoes, cut lengthwise in 1/8 inch slices​​​​​​​​1 cup shredded reduced-fat mozzarella​​​​​​​​salt and pepper to taste​​​​​​​​fresh basil for garnish​​​​​​​​​​​​​​​​directions:​​​​​​​​Preheat oven to 400 degrees F. Pepare nonstick skillet over medium heat, add olive oil and garlic. Cook for about 2 minutes until garlic is fragrant (1-2 minutes).​​​​​​​​​​​​​​​​Add oregano, sage, and rosemary; cook until fragrant. Add beef to skillet and cook, breaking...

Prep Time: 10 minutes Cook Time: 15 minutes Serves 4 Ingredients: 1 jar of Ciao Pappy Marinara Classico 4-6 small eggplants, cut in ½ inch slices 1 cup olive oil or as needed 1 lb of fresh or dried spaghetti ½ cup ricotta salata, grated Pinch of sea salt Fresh basil leaves for garnish Directions: Step 1: Prepare your pasta water and set to boil. Add a few pinches of salt to the water. Step 2: Wash the eggplants and pat them dry. Cut the eggplants in ½ inch slices and set aside. Step 3: In a large pan, heat...